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Moulds & Baking Accessories

Stainless steel egg rings and moulds, burger presses and an egg separator: give your fried eggs, pancakes and burgers a perfect shape, and nail your baking.

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Neat shapes, no effort

A perfectly round fried egg, a heart-shaped pancake or a burger of even thickness: a few moulds are all it takes to give your plates a chef’s touch.

ProductUse
Non-stick stainless steel ringsRound fried eggs and pancakes, 7.5, 9 or 10 cm
Set of 5 egg mouldsStar, heart, flower, round and mouse
11 cm burger pressRound patties, adjustable thickness
3-in-1 burger pressClassic, stuffed and mini burgers
Cat spoon egg separatorSeparated whites and yolks for meringues and custards

Perfect eggs and pancakes in a mould

Lightly oil the inside of the mould, place it in a pan that is already hot, then pour in the egg or batter. Lift the mould off once the edges have set: the shape stays neat.

Our guides

Frequently asked questions

Rings or shaped moulds: which should I choose?

Non-stick rings give perfectly round eggs and pancakes in the size you choose. Shaped moulds delight children and decorate a brunch.

Can you make veggie burgers with the presses?

Yes: lentil, black bean or vegetable patties shape just as well as minced meat.

Are these moulds dishwasher safe?

The 3-in-1 burger press is. Wash the non-stick rings by hand instead; details are on each product page.