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Multifunctional Egg Slicer Aluminium — Eggs, Strawberries, Mushrooms & Kiwi in Slices

Original price was: 28,90€.Current price is: 22,90€.

The multifunctional aluminium egg slicer — far more than just an egg slicer. Its taut stainless-steel wires slice hard-boiled eggs, strawberries, mushrooms, kiwis and mozzarella into perfectly even slices. Compact, robust, dishwasher-safe.

  • 🥚 5 foods in 1 tool — eggs, strawberries, mushrooms, kiwi, mozzarella
  • 🔪 Taut stainless wires — even slices without crushing
  • 💪 Aluminium frame — robust, rust-proof, lightweight
  • 🧼 Dishwasher-safe — effortless cleaning
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Code WELCOME — i.e. 20,61 with the discount

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Description

The multifunctional egg slicer that slices 5 foods to perfection

Few people know it, but a quality aluminium egg slicer cuts far more than eggs. Its ultra-taut stainless-steel wires slice evenly without crushing: hard-boiled eggs, strawberries, mushrooms, kiwis and mozzarella balls. One movement, perfect slices, restaurant-quality presentation.

  • 🥚 Hard-boiled eggs — 7 even slices in one movement
  • 🍓 Strawberries — fan presentation for tarts and desserts
  • 🍄 Mushrooms — identical slices for stir-fries and pizza
  • 🥝 Kiwis — clean cut without damaging the skin
  • 🧀 Mozzarella & soft cheeses — neat slices for caprese and salads
  • 💪 Anodised aluminium frame — robust, lightweight, rust-proof

Presentation ideas & recipes with the multifunctional egg slicer

  • 🥗 Express Niçoise salad — egg slices + tuna + green beans + olives
  • 🍓 Strawberry tart — strawberries fanned on pastry cream = pro presentation
  • 🍕 Homemade pizza — identical mushroom slices for even cooking
  • 🥝 Colourful pavlova — kiwi and strawberry slices for decoration
  • 🫙 Aperitif verrines — layers of egg, cream cheese, cherry tomatoes
  • 🍳 Sandwiches & bagels — even egg slices for a perfect filling

💡 Tip for a consistently effective egg slicer

Let the hard-boiled egg cool completely before slicing — a still-warm egg crushes under the wires. For very ripe strawberries: place them stalk-end down — the wires pass more easily in the natural grain direction. Clean the wires under cold water immediately after use to prevent residue drying and sticking the wires.

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