Description
Chop garlic and vegetables in 3 seconds — no more tears or smelly fingers
Peeling and chopping a whole garlic bulb by hand takes 5 minutes, leaves your fingers smelling and brings tears to your eyes. This rechargeable USB electric chopper solves it all with one press: 3 seconds, garlic finely chopped, onion diced, parsley minced. Cordless, quiet, effortless.
- ⚡ USB charging — full charge in 2 hours, 60 min continuous use
- 🔪 6 double-edged stainless blades — high-speed rotation, ultra-even chopping
- 🫙 400 ml bowl with airtight lid — chop and store in the same container
- 🔇 Quiet motor — discreet use even at night or early morning
- 🧹 Clean in 10 seconds — pour water + drop of washing-up liquid, run for 5 sec
- 🌿 Works with — garlic, onion, shallot, parsley, nuts, ginger, chilli, hazelnuts
What can you chop with the mini USB electric chopper?
- 🧄 Garlic — 1 whole bulb finely chopped in 4 seconds
- 🧅 Onion — evenly diced without tears
- 🌿 Fresh herbs — parsley, chives, basil, mint minced in 2 sec
- 🫚 Nuts & hazelnuts — crushed for crumbles, granola or cakes
- 🫙 Fresh ginger — finely chopped for curry, tea or marinades
- 🌶️ Chilli — chopped without direct finger contact
💡 Chef tip & express recipe
Make your homemade persillade in bulk: chop 2 garlic bulbs + 1 bunch parsley + lemon zest + olive oil → store in the fridge up to 1 week in an airtight jar. Add to meat, fish, pasta or grilled vegetables in 30 seconds. For an express garlic butter: chop garlic + parsley in the chopper, blend with soft butter + salt + pepper — ready in 2 minutes.
Specifications
| Capacity | 400 ml |
|---|---|
| Blades | 6 stainless steel blades |
| Power supply | USB-rechargeable battery, cordless |
| Uses | Garlic, onion, shallot, herbs, nuts, ginger, chilli |
| Care | Bowl and blades washable, do not immerse the motor unit |
Frequently asked questions
How do you charge the chopper?
It charges via USB from a phone charger or a computer. Once charged, it works cordless, anywhere in the kitchen.
How much can it chop at once?
The 400 ml bowl takes a whole bulb of garlic, an onion or a bunch of herbs, chopped in seconds. The lid lets you store the result in the same bowl.
How do you clean it easily?
Pour a little water and a drop of washing-up liquid into the bowl, then run the chopper for a few seconds. Rinse the bowl and blades, but never put the motor unit in water.
Reviews
There are no reviews yet.