Description
Charcuterie Slicer & Egg Cutter: Versatility for Your Table
The stainless steel charcuterie slicer and egg cutter is the must-have multi-function tool for putting together a stunning charcuterie board or prepping meals. Its stainless wires cleanly slice hard-boiled eggs, soft cheeses, cold cuts, kiwis, strawberries and mushrooms — without crushing or deforming.
- 🥚 Slices hard-boiled eggs into even rounds without crushing
- 🧀 Precisely cuts cheese (brie, mozzarella)
- 🥩 Cleanly slices cold cuts, pâté and terrine
- 🍓 Also works on strawberries, kiwis, mushrooms
- 🔗 Tensioned, durable, rust-resistant wires
- 🧼 Easy disassembly, dishwasher compatible
🍽️ Recipe Ideas with This Slicer
- 🥗 Niçoise salad: eggs sliced into perfect rounds on the salad
- 🧀 Cheese board: brie and mozzarella in clean portions for aperitif
- 🥚 Devilled eggs: slice thinly for elegant presentation
- 🍓 Strawberry tart: even slices for perfect decoration
- 🥩 Charcuterie platter: finely slice salami, ham, pâté
- 🍄 Mushroom soup: uniformly sliced mushrooms for even cooking
💡 Tips for Your Slicer
To slice eggs without crushing, let them cool completely before cutting. For cheese: wipe the wires between cuts. Wire tension lasts a long time — avoid cutting very hard foods to prevent bending.
