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Finger Peeler for Vegetables & Fruit — Safe, Practical and Ultra-Light

Original price was: 16,90€.Current price is: 12,90€.

  • 🖐️ Ergonomic loops — index and middle finger for a safe, secure grip
  • 🥕 All vegetables and fruit — carrot, potato, cucumber, courgette, apple
  • 💚 Perfect for arthritis — peel effortlessly even with sensitive or tired hands
  • 🧼 Dishwasher safe — rust-resistant stainless steel blade
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First order offer

Code WELCOME — i.e. 11,61 with the discount

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Description

The finger peeler that makes peeling safe and effortless

No more classic peelers that slip, tire your wrist and risk your nails and fingers. This finger peeler works in a completely different way: slide your index and middle finger into the silicone loops, press the stainless steel blade against the vegetable, and peel with smooth, flowing strokes. Fast, safe and perfect for hands affected by arthritis or for anyone who wants to peel without risk of injury.

  • 🖐️ Soft silicone loops — index and middle finger slide in for a natural, secure hold
  • 🔒 Blade positioned on the underside — zero risk of cutting fingers or nails
  • 🧲 Ultra-compact — fits in the palm of your hand, lightweight yet sturdy
  • 💚 Perfect for arthritis — designed for sensitive, tired or painful hands
  • 🧼 Dishwasher safe — rust-resistant stainless steel blade, zero maintenance

Recipe ideas with perfect peeling

Fast, effortless peeling opens the door to beautiful preparations. Make a carrot soup by peeling your carrots in seconds. Prepare a potato gratin or homemade chips with cleanly peeled potatoes. Create beautiful courgette ribbons for a summer salad or peel your apples and pears for a homemade tart.

  • 🥕 Carrot and ginger soup : peeled carrots + fresh ginger + coconut milk
  • 🥔 Potato gratin : peeled potatoes + cream + grated gruyère
  • 🥒 Raw courgette salad : peeled ribbons + lemon + parmesan + basil
  • 🍎 Homemade apple tart : peeled apples + shortcrust pastry + butter + cinnamon

Usage tips and care

For the best grip, slide your index and middle finger into the two loops. The stainless steel blade is on the underside, facing the vegetable. Apply light pressure and glide the peeler along the vegetable with smooth, regular strokes — no need to press hard. Works equally well on long and round vegetables, even without placing them on a chopping board.

  • 🖐️ Index + middle finger in the loops — firm, natural and secure hold
  • 🔪 Light pressure and fluid motion — let the blade do the work, do not force
  • 🥕 Long and round vegetables — carrot, cucumber, courgette, potato, apple, pear
  • 🚿 Rinse after each use — stainless steel blade needs no special care
  • 🧼 Dishwasher or hand wash — dries quickly, stores easily in a drawer